Kale Microgreens Seeds

Survival Garden Seeds offers kale microgreens seeds for those eager to enhance their diet. Our non-GMO seeds are selected for their fast growth and high nutrient content, ensuring a healthy and prolific harvest.

Growing Kale Microgreens Seeds at Home

• Nutrient-rich micro confetti
• Robust, peppery flavor
• Quick to harvest, easy to grow
• Heirloom, non-GMO seeds

INTRODUCING KALE MICROGREENS SEEDS

Kale microgreens are the young seedlings of the kale plant, harvested soon after the first true leaves have developed. These kale sprouts have all the health benefits of mature kale, in a concentrated form. Growing kale microgreens is an easy way to access organic greens. They provide continuous harvests that complement a healthy lifestyle.

PLANTING KALE MICROGREENS SEEDS

Spread microgreen kale seeds evenly across a shallow tray filled with a fine soil mix or coconut coir. Press seeds gently into the medium, mist them with water, and cover them. Leave them in a dark place for about five days. Once an inch or two of growth appears, place the tray in an area with bright light or under a grow light to allow the leaves to develop color.

MAINTAINING KALE MICROGREENS

Harvesting kale microgreens can begin as soon as a week to two after planting. Harvest kale microgreens when they are 2 to 3 inches tall. Cut them just above the soil line. Use the fresh microgreens immediately to maximize their nutritional benefits and flavor.

Growing kale microgreens at home is a rewarding experience. It yields fresh, flavorful, and nutrient-packed greens. They can be added to any meal as a garnish and antioxidant-rich nutrition boost.