Free Shipping on US Seed Orders of $20+ SHOP NOW

Cubanelle Pepper Seeds – Heirloom Non-GMO Sweet Italian Frying Peppers for Mild, Flavorful Cooking

Heirloom - Non-GMO - Reliable Germination

$3.49 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Grow flavorful, versatile peppers with Cubanelle Pepper Seeds, a classic heirloom Capsicum annuum variety prized for its mild, sweet flavor and thin-walled, crisp texture. These 3–6 inch, pale green peppers are a staple in Italian, Caribbean, and Mediterranean cooking, perfect for sautéing, frying, stuffing, or slicing fresh into salads.

Compact 24–30 inch plants thrive in full sun and well-drained soil, producing generous harvests in about 70 days from transplant. Whether grown in raised beds, containers, or traditional garden rows, Cubanelle peppers deliver dependable yields and a light, pleasant sweetness that suits family meals and everyday recipes.

This open-pollinated heirloom is non-GMO, untreated, and selected for reliable germination and garden performance. Once established, plants show moderate drought tolerance and steady fruit set throughout the season.

Sweet, Versatile, and Productive:

  • Long, slender 3–6 inch fruits with mild, sweet flavor
  • Ideal for frying, sautéing, or stuffing
  • Thrives in full sun; grows 24–30 inches tall
  • Matures in about 70 days from transplant
  • Excellent for Italian, Latin, and Caribbean dishes

Why Gardeners Love Cubanelle Peppers:

  • Heirloom, open-pollinated, and non-GMO
  • High-yielding plants suited for containers or garden beds
  • Thin walls cook quickly—perfect for pan-frying or roasting
  • Reliable performance in USDA zones 4–10

How to Grow:

  • Start seeds indoors 6–8 weeks before the last frost date.
  • Maintain soil temperatures around 75–85°F for best germination (10–14 days).
  • Transplant outdoors after frost risk passes, spacing plants 18 inches apart.
  • Grow in full sun with consistent moisture during early growth.
  • Harvest peppers about 70 days after transplant, when fruits reach pale green maturity.

Harvest & Use:
Pick Cubanelle peppers when light green for mild flavor or allow them to deepen in color for a touch more sweetness. Use fresh in salads, sautéed in olive oil, or stuffed with cheese, grains, or meats for flavorful, classic dishes.

Net Wt. 500MG

Heirloom Vegetable Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Capsicum annuum
  • Planting Zones
    3-12
  • Light
    Full Sun
  • Soil Temp for Germination
    75-85 Degrees F
  • Germination Time
    10-21 Days
  • Planting Depth
    1/4 Inch
  • Plant Size
    24 to 36 inches tall, 12 to 18 Inch Spread
  • Days to Harvest
    65-75 Days
  • Growing Instructions
    Start inside 8-10 weeks before last frost date, keeping growing medium moist and warm. After seedlings have developed 3 pairs of true leaves, repot to 3-4 inch pot to allow roots to establish. Transplant seedlings outside 18-24 inches apart in a bright sunny location with soil that drains well.
  • Seed Saving Instructions
    Allow pepper to mature on plant until it is fully ripe and begins to wrinkle. Open and remove seeds, allow to dry in a dark place for a week or two, turning every few days for even drying. Store in a dark dry place for up to 5 years.
  • Seed Count (approximate)
    56 to 80

Payment & Security

  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.