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Thai Chili Pepper Seeds – Heirloom Non-GMO Bird’s Eye Hot Peppers for Containers, Sauces & Home Spice Gardens

Heirloom - Non-GMO - Reliable Germination

$3.99 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Turn up the heat with Thai Chili Pepper Seeds from Survival Garden Seeds. Also known as Bird’s Eye peppers, this heirloom Capsicum annuum variety produces slender, vibrant red chilies that pack serious spice—ranging from 50,000 to 100,000 Scoville Heat Units (SHU). Compact yet prolific, these plants deliver bold flavor and color for home gardeners and spice enthusiasts alike.

Perfect for containers, raised beds, or garden plots, Thai chili plants grow into tidy, bushy forms that fit easily into small gardens or patios. Their ornamental beauty complements their culinary value—these fiery peppers are ideal for hot sauces, stir-fries, curries, and pickled blends, or can be dried for long-term storage and homemade chili flakes.

Compact, Fiery, and Flavorful:

  • Intense heat level: 50,000–100,000 SHU
  • Compact, bushy plants ideal for small gardens and pots
  • Matures in 95–130 days after transplant
  • Great for sauces, pickling, or drying
  • Adds bright red color and bold heat to any dish

Why Gardeners Love Thai Chili Peppers:

  • Heirloom, open-pollinated, and non-GMO for sustainable growing
  • Reliable germination and strong yields in warm climates
  • Suitable for USDA zones 4–11 and container gardening
  • Dual-purpose plants—ornamental and edible
  • Excellent for seed saving and long-term food security

How to Grow:

  • Start seeds indoors 8–10 weeks before your last frost date.
  • Maintain soil temperatures between 75–90°F for germination (7–14 days).
  • Transplant outdoors after frost danger passes into full sun and well-drained soil.
  • Water regularly but avoid overwatering to prevent root rot.
  • Harvest peppers when green for milder flavor or red for full heat.

NET WT. 400MG

Heirloom Vegetable Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Capsicum annuum 'Bird's Eye'
  • Planting Zones
    3-12
  • Light
    Full Sun
  • Soil Temp for Germination
    75-85 Degrees F.
  • Germination Time
    7-14 Days
  • Planting Depth
    1/4 Inch
  • Plant Size
    12-18 Inches Tall, 12-18 Inch Spread
  • Days to Harvest
    70-80 Days
  • Growing Instructions
    Start inside 8-10 weeks before last frost date, keeping growing medium moist and warm. After 3 pairs of true leaves develop, pot up for root development. Transplant seedlings outside 18-24" apart in a bright sunny location with fertile soil that drains well.
  • Seed Saving Instructions
    Allow pepper to mature until it begins to wrinkle. Harvest and remove seeds. Thoroughly dry in a dark place for up to two weeks, turning occasionally for even drying. Label and store in a dark, cool place for up to 5 years.
  • Seed Count (approximate)
    54 to 70

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.